The event will include 353 exhibitors from 31 countries and regions, with four first-time pavilions from Poland, Korea Dairy Industries Association, Meat & Livestock Australia and Spain. — Photo foodnhotelvietnam

HCM CITY (Biz Hub) — The eighth edition of Food&HotelViet Nam (FHV) to be held on April 21-23 will offer industry professionals from Viet Nam and the surrounding regions a platform to source from market leaders of the international food and hospitality industry.

The event will include 353 exhibitors from 31 countries and regions, with four first-time pavilions from Poland, Korea Dairy Industries Association, Meat & Livestock Australia and Spain.

They will showcase the latest products such as canned fruits and vegetables, cheese, cured meat products, sausage, fresh meat, fresh fruit, olives, wine, and liquors without alcohol.

In addition to the new entrants, returning group pavilions from Australia, Germany, South Korea, Malaysia, Singapore, Taiwan and the US will make up the total of 13 international group pavilions.

Food&HotelViet Nam 2015 is organised by Singapore Exhibition Services in collaboration with local organiser VCCI Exhibition Services Co. Ltd. at the Sai Gon Exhibition and Convention Centre. — VNS